单词cacao bean
un.: 可可豆
可可豆
But he went back to growing the Venezuelan cacao bean, the raw ingredient for chocolate coveted in Europe and the United States.
然后他仍然回去种他的委内瑞拉可可豆,这种可可豆是让欧洲和美国人垂涎三尺的巧克力的原始成分。
By 1500 B. C. , they were refining chocolate from the cacao bean and using it in religious ceremonies.
到1500年,他们被磨去了可可豆巧克力和宗教仪式中使用它。
And what about the fat found in the cacao bean?
那些可可豆里的是什么脂肪?